Orange d'Or Liqueur Cognac Grosperrin 40° - 70cl

Grosperrin Cognac Liqueur

Discover this original recipe!

The realization is complex. A blend of rare alcohols, natural essences of bitter oranges, sugar, very old Armagnacs, French Brandy and Cognac, all aged for a minimum of 3 years in ex-American Bourbon barrels.

At the end of these 3 years, the liqueur is drawn off then maceration is carried out in a small tank with blackcurrant buds from Burgundy, in order to enhance the nobility of this unique liqueur.

Finally, the bottles rest for a few months before being marketed.

A naturally amber color.

On the nose, the orange notes are discreet, harmoniously mixed with notes of old Cognac, Armagnac and Brandy. The blackcurrant bud brings a certain elegance.

On the palate, the attack is supple, sweet, complex, without the characteristic sting of neutral alcohol-based liqueurs.

The finish, on bitter orange, is worthy of that of a Cognac or an Armagnac, the woody notes are soft and well established.

A table liqueur inscribed in the 19th century liquor tradition!

To be enjoyed fresh!