CHAMPAGNE HATON MAGNUM BRUT BLANC DE BLANCS 1.5 L
Description :
Champagne Haton, established in 1928 by Octave Haton, is located in the Marne Valley. The Haton house, which blends tradition and modernity, is managed by Jean-Noël and Sébastien Haton, representing the fourth generation of the family. The Magnum Brut Blanc de Blancs is a perfect example of their expertise, produced only from exceptionally high-quality harvests.
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Appellation : Champagne AOP
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Producer : Champagne Haton
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Cuvée : Blanc de Blancs
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Format : Magnum (1.5 L)
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Alcohol : 12%
Tasting:
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Coat : Golden with brilliant highlights.
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Nose : Elegant aromas of fresh fruit (green apple, pear), with floral notes and a touch of brioche.
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Palate : Lively and balanced, with lovely freshness. Flavors of fresh fruit mingle with mineral nuances, offering a long and refined finish.
Food and Wine Pairing:
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Appetizers : Ideal with oysters or a seafood platter.
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Poultry dishes : Perfect with roast poultry or stuffed quail.
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Cheeses : Pairs well with soft cheeses such as Brie or Camembert.
Guarding Potential:
- The Blanc de Blancs can be enjoyed now for its freshness and balance, but in magnum format, it can improve for another 5 to 7 years.
Service Tips:
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Temperature : Serve between 8 and 10°C.
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Decanting : Not necessary, but let it rest for a few minutes after opening to allow the aromas to fully develop.