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La Viallière expresses the aromatic characteristics of the Côte-Rôtie terroir with great nuance and subtlety. Its notes of raspberry, cherry, and dark fruit intertwine with exquisite refinement alongside the more robust accents of smoky minerality and Indian spices. After extended aeration, the wine reveals itself to be graceful, incredibly fleshy, and profound. The palate echoes the spicy notes and lingers with impressive intensity. The tannins are ripe and supple, yet retain a remarkable freshness with a graphite-like sensation.