It is in the north of Scotland, near the last railway line, that the Ardmore distillery is located. Famous for its peated whisky, whether by drying the malt with peat or by using barrels which previously contained peated whisky.

In the case of this WITL edition, you will find a whiskey whose malt has been peated with finesse and aged in a bourbon barrel. The influence of wood and vanilla blends perfectly with the peaty, ash and slightly iodized side.