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Region and producer : Basque Country, Domaine Brana
Main ingredient : Raspberries
Tasting notes :
Food and drink pairings : Best served chilled, at a temperature of 5-6°C. Ideal as a digestif after a meal, it can also enhance fruity desserts or be used in sophisticated cocktails.
History/Origin : Maison Brana, located in Ossès in the Basque Country, was founded in 1974 by Etienne Brana and his wife Adrienne. The distillery uses traditional methods to produce its eaux-de-vie, including macerating the fruit followed by distillation in red copper pot stills. Raspberry eau-de-vie is a flagship product of the house, renowned worldwide for its exceptional quality and intense, refined aromas.