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Cuvée: Esprit de Chacayes
Vintage: 2020
Terroir: Volcanic and granitic.
Grape variety: 100% Malbec.
Winemaking: Vinification in stoneware eggs with indigenous yeasts. Very low sulfite wine.
Breeding: In stoneware eggs
Tasting notes: Deep, intense cherry color. The rich, full nose reveals aromas of black fruit, notes of violet, and spice. The ample, lingering palate offers excellent vibrancy on the attack, enhanced by a velvety texture. Notes of ripe black cherries reappear, leading to a finish with supple tannins.
Consumption: Confit lamb shoulder, oven-baked pork cheeks, grilled rib of beef.