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This exceptional Single Malt was made from a blend of peated and unpeated whiskeys, having aged for more than 21 years in Bourbon, Sherry, new oak and Bordeaux red wine barrels. During this long aging, the creamy smoke of Benriach softens to gradually integrate with the aromas of fruit, barley and oak.
When tasting, this formidable whiskey offers an elegant smoky note of wild honey, highlighted by the influence of each type of barrel, thus forming a refined Single Malt with aromas of orchard fruits, toasted pine wood and a finish on smoked honey.
A perfectly balanced whole!
Nose : Fruity and spicy. Berries, orchard apple, wild honey and mountain oak spices
Appearance : Golden honey
Taste : Grilled and fruity. Candied grapes, cocoa, smoked pine nuts
Finish : Fruity and delicious. Caramelized pear and smoked honey