RUM GUATEMALA ZACAPA 23 40° 70CL

Zacapa 23 rum is produced using a complex process at an altitude of over 2,300 meters in the highlands of Guatemala. Balancing delicacy and aromatic complexity, it reveals fascinating flavors thanks to its solera aging system. The warmth of vanilla blends seamlessly with dried fruits, while honey and caramel add their touch of sweetness.