5L BIB IGP Camargue Sand Grey Petit Chaumont Organic
Tasting
A pale robe. A nose with aromas of white fruits. A fresh and round palate, with pear and peach notes.
Serving temperature: 10
Grape varieties : Grenache Noir, Grenache Gris, Merlot, Cabernet Sauvignon, Cabernet Franc
Winemaking : Traditional method in vats. Fermentation between 14 and 18°C to preserve the freshness of the wine.